Dimagra® Protein Bread

Dimagra® Protein Bread

Protein bread is made of grains and nuts containing 11 g of protein, 500 mg of amino acids, and less than 1 g of sugar.

Format 5 portions of 50 g
  • Low GI
  • High Fiber
  • High Protein
  • Low Sugar
Line Dimagra®
When to use it

Dimagra® Pane Proteico is ideal for those want to substitute common bread in a low-calorie or normoproteic diet.

Ideal for those who:

  • follow a low-calorie diet
  • want to maintain a lean figure
  • children in developmental age
  • play sports
  • have diabetes

How to use

Protein Snack is the ideal snack for those looking to lose weight or those who want to stay fit.


Water, Protein Blend (12%) (wheat protein, whey protein and amino acids: L-Arginine, L-Leucine),brown flax seeds, wholemeal rye flour, soybeans (6%), soy flour (3%), wheat bran, Flax seeds, sunflower seeds, oat fiber, yeast, salt, acidity regulator: sodium diacetate, whey.

What does it contain

  • Wheat protein
  • Whey protein
  • Added amino acids:
    • L-Arginine for its antioxidant and immunomodulating properties. It’s especially useful during particularly intense training sessions and has a detoxifying effect against nitrogenous waste and neoglucogenic activity.
    • L-Leucine is particularly useful for its ability to stimulate protein synthesis and supporting the metabolism during fasting periods.
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